Geilo Mountain Lodge - Champagne Makers Dinner

Welcome to the Champagne Makers Dinner at Geilo Mountain Lodge on Saturday, September 27th at 7 pm.

This will be an enchanting evening where true champagne art meets exquisite flavors. We invite you to an exclusive 4-course local tasting menu, elegantly accompanied by champagnes from Domaine Champagne A.Bergère, imported by LaMarc Wines. The evening offers a unique experience — from aperitif to meeting the winemaker and importer himself.

Facts about the evening
19:00 Apéritif – Champagne and mingling. Bergére Champagne Origine Brut
19:30 Table setting and introduction
Then: 4-course local tasting menu with carefully selected champagne menu.
Soup: Vichyssoise, a delicious French classic made with potato and leek.
Bergére Champagne Solera BDB Brut
Starter: Chicken roulade with truffle and celery root puree.
Bergére Terres Blanches BDB Brut Nature
Main course: Bree fillet with Champagne Beurre Blanc.
Bergére Champagne Grand Cru Blanc des Blancs Extra Brut
Dessert: Almond Financier with baked apple, salted caramel and caramelized peanuts.
Bergére Champagne Les Peignottes Extra Brut GC17

Read more and book your table here: https://www.geilomountainlodge.no/champagne-makers-dinner

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